Description
ABOUT THE PRODUCER:
The House of Laurent-Perrier was established in 1812 and is located in the heart of the Champagne region at Tours-sur-Marne. Owned by the Nonancourt family it remains the largest independent ‘Grande Marque’ Champagne House. Careful selection of grapes, full attention to all stages of the winemaking process and ageing of each wine according to its needs, are the requisites for the development of the individual character of each and every wine.
THE WINEMAKING PROCESS:
Rose made by carbonic maceration. Maturation takes a minimum of four years and disgorgement is carried out manually.
OUR TASTING NOTES:
Made from 100% Pinot Noir, this is clean and wonderfully fresh with a suppleness on the palate and a lingering finish.
GRAPE VARIETY:
Pinot Noir 100%.
AWARDS:
• Silver, International Wine Challenge, 2017
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