Food Pairings

Pairing wine with food is an art that can greatly enhance culinary enjoyment, even at a basic level of understanding. There are several factors to consider when selecting the ideal wine for a particular meal. The type of food being served, the nature of the occasion, individual preferences, and budget are all important variables.

This comprehensive guide discusses how to match different wines with common food types. It provides fundamental principles for each category of cuisine. Recommendations include top red, white, and sparkling wines to try. Classic pairings of food and wine are also presented. Consultation of this guide is likely to stimulate both hunger and thirst.