Description

PRODUCER:
In 1962, nineteen vine growers from San Marzano combined their efforts to establish “Cantine San Marzano”. Over the years, the cooperative has grown significantly and now comprises over 1200 vine growers. They are now one of the most professional, forward-thinking companies in Southern Italy, with a reputation for producing great wines. Their production philosophy is simple but uncompromising; “passion” and “competence” are the bywords at the heart of their everyday activity.

VINEYARD:
Talò is a common surname in San Marzano and choosing it to name Talò range collectively acknowledges the farmers of the village who, with their families, look after each vineyard as if it were their own garden. San Marzano recognises the contribution their producers make, with whom they work closely to achieve the best from their land. The outstanding quality of these wines could not be created without them. The vineyard is located in Salento, Puglia, at approximately 100 metres above sea level. The site benefits from a great diurnal temperature variation, which is ideal for promoting an extended ripening period for the vines and concentrating the flavours in the berries. Planted at a density of 4,000 vines per hectare, the vines are grown in soft soils, which are thin, with a fine texture and good drainage.

WINEMAKING:
The grapes were harvested at optimal ripeness, crushed and destemmed. Cold maceration took place for several hours to extract the desired level of aromatics, followed by fermentation in stainless steel tanks at 12 to 14°C, lasting approximately 10 days. The fermenting must was racked to French oak barrels to finish fermentation and to mature for three months.

TASTING NOTE:
A refreshing, dry Verdeca which shows a richness of aromatics with notes of white flowers, crisp green apple and a hint of honey through to a vibrant palate with a creamy texture and a thirst-quenching finish.

GRAPE VARIETY:
Verdeca 100%.