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£8.79
An inviting and easy blend of creamy Chardonnay complemented by fresh Semillon, full of tropical pineapple flavours.
Dry
Sweet
Australia
South Eastern Australia
South Eastern Australia
Saddle Creek
Chardonnay, Semillon
White Wine
James Ceccato
Screwcap
Other Classifications
ABOUT THE PRODUCER:
You can be sure these wines will not let you down. Made at Yenda, in the heart of Australia’s Riverland, at a state-of-the-art winery, using grapes from trusted and skilful growers.
ABOUT THE VINEYARD:
Sourced from vineyards throughout the Riverina region. The vine age is varied, but all vines have been spur pruned and are generally trained on a single wire cordon trellising system. The vines are planted at approximately 1.8 metres apart with 3.6 metres between the rows, to allow machinery access. The soil styles in the vineyards are varied, with each terroir adding its own characteristic to the final wine.
THE WINEMAKING PROCESS:
The grapes were cold fermented at controlled temperatures in stainless steel vats to retain the fruity aromatics. A portion was fermented on oak with the lees to add complexity and texture.
OUR TASTING NOTES:
A delicate blend of herbaceous Semillon and exotic tropical Chardonnay fruit characters with subtle oak complexity balanced by a crisp, fresh finish.
GRAPE VARIETY:
Semillon 70%, Chardonnay 30%.
PLEASE NOTE: The technical information on this wine is correct to the best of our knowledge at the time of publication. This information and bottle images may be subject to change according to vintage.
ABOUT THE PRODUCER:
You can be sure these wines will not let you down. Made at Yenda, in the heart of Australia’s Riverland, at a state-of-the-art winery, using grapes from trusted and skilful growers.
ABOUT THE VINEYARD:
Sourced from vineyards throughout the Riverina region. The vine age is varied, but all vines have been spur pruned and are generally trained on a single wire cordon trellising system. The vines are planted at approximately 1.8 metres apart with 3.6 metres between the rows, to allow machinery access. The soil styles in the vineyards are varied, with each terroir adding its own characteristic to the final wine.
THE WINEMAKING PROCESS:
The grapes were cold fermented at controlled temperatures in stainless steel vats to retain the fruity aromatics. A portion was fermented on oak with the lees to add complexity and texture.
OUR TASTING NOTES:
A delicate blend of herbaceous Semillon and exotic tropical Chardonnay fruit characters with subtle oak complexity balanced by a crisp, fresh finish.
GRAPE VARIETY:
Semillon 70%, Chardonnay 30%.
| Weight | 1.2 kg |
|---|---|
| Dimensions | 7.5 × 7.5 × 30 cm |
| Country | Australia |
| Region | South Eastern Australia |
| Sub-region | South Eastern Australia |
| Producer / Winery | Saddle Creek |
| Winemaker | James Ceccato |
| Grape Variety | Chardonnay, Semillon |
| Style | White Wine |
| Vintage | 2023 |
| Alcohol % (ABV) | 12% |
| Dry/Sweet Value (1 being dry, 7 being very sweet) | 2 |
| Residual Sugar | 1.8 g/L |
| Contains Sulphites | Yes |
| Vegetarian | |
| Vegan | |
| Milk | No |
| Eggs | No |
| Organic | No |
| Biodynamic | No |
| Format Available | 75cl |
| Closure | Screwcap |
£8.79
Ratcliffe & Co Wines Ltd.
1 Moors Farm Cottages, Marsh Road, Outwell, Norfolk, PE14 8PW.
Ratcliffe & Co Wines Ltd 2024 All rights reserved.
VAT: GB390166690 – Registered in England & Wales
Company No: 13552086
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