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Classic Napa Valley Cabernet redolent of blackcurrant and cedar underpinned by chocolate flavours – elegant, smooth and opulent.
Light Bodied
Full Bodied
USA
California
Napa Valley
Raymond Vineyards
Cabernet Franc, Cabernet Sauvignon, Malbec, Petit Verdot, Petite Sirah
Red Wine
Stephanie Putman
Agglomerated Cork
Other Classifications
ABOUT THE PRODUCER:
Raymond Vineyards, founded in 1970, is one of the Napa Valley’s pioneering estates. The Raymond family arrived in Napa in 1933 and have become deeply connected to the valley’s winemaking origins. In 1970, they established a 36-hectare estate in Rutherford, which now comprises 121 hectares in Rutherford, St. Helena and Jameson Canyon. Raymond’s Rutherford and St. Helena estate vineyards are certified organic and biodynamic; and 100% of the winery’s power comes from renewable solar energy. They are certified by Napa Green and the California Sustainable Winegrowing Alliance. Five generations of the Raymond family have created a Napa icon, with an enduring reputation for elegant wines with a beautiful balance of finesse, opulence and complexity.
ABOUT THE VINEYARD:
The grapes for the Napa Valley Cabernet Sauvignon were sourced selected vineyards in the Napa Valley from Oak Knoll to north of Calistoga, with the majority of fruit coming from estate vineyards. The grapes were picked early in the morning hours to retain freshness. The vineyards are diligently monitored throughout the growing season to balance the crop size and quality. Shoot thinning and leaf removal early in the growing season, followed by cluster thinning at véraison, help to achieve evenly ripened grapes with concentrated flavours.
THE WINEMAKING PROCESS:
The wine underwent an extended maceration and was aged for 18 months in French oak, of which 37% was new. The balance was aged in twice and thrice-used French oak. The final blend includes a small proportion of additional varieties for added depth and complexity. The wine was bottled unfiltered, contributing greater texture and presence to the mid palate.
OUR TASTING NOTES:
Expressive flavours of raspberry and blackberry are complemented by blackcurrant and warm plum, underpinned by chocolatey nuances. The elegant and opulent palate is textured with plush tannins through to a smooth and velvety finish.
GRAPE VARIETY:
Cabernet Sauvignon 84%, Petit Verdot 6%, Petite Sirah 6%, Cabernet Franc 2%, Malbec 2%
PLEASE NOTE: The technical information provided for this wine is accurate to the best of our knowledge at the time of publication. The information and bottle image may be subject to change according to vintage.
OUR PRICING PROMISE: At Ratcliffe & Co Wines, every bottle is priced to reflect its quality and provenance – never inflated, always fair. Our wines are drawn directly from our bonded cellars and handled with care from vineyard to doorstep, ensuring you receive the best quality at an honest price.
DELIVERY: All orders are carefully prepared and dispatched within 3-5 working days. As our wines are held in bond until ordered, every bottle reaches you in perfect condition. Standard UK Mainland delivery is £7.95, or free when you spend £120 or more. More info can be found here >
ABOUT THE PRODUCER:
Raymond Vineyards, founded in 1970, is one of the Napa Valley’s pioneering estates. The Raymond family arrived in Napa in 1933 and have become deeply connected to the valley’s winemaking origins. In 1970, they established a 36-hectare estate in Rutherford, which now comprises 121 hectares in Rutherford, St. Helena and Jameson Canyon. Raymond’s Rutherford and St. Helena estate vineyards are certified organic and biodynamic; and 100% of the winery’s power comes from renewable solar energy. They are certified by Napa Green and the California Sustainable Winegrowing Alliance. Five generations of the Raymond family have created a Napa icon, with an enduring reputation for elegant wines with a beautiful balance of finesse, opulence and complexity.
ABOUT THE VINEYARD:
The grapes for the Napa Valley Cabernet Sauvignon were sourced selected vineyards in the Napa Valley from Oak Knoll to north of Calistoga, with the majority of fruit coming from estate vineyards. The grapes were picked early in the morning hours to retain freshness. The vineyards are diligently monitored throughout the growing season to balance the crop size and quality. Shoot thinning and leaf removal early in the growing season, followed by cluster thinning at véraison, help to achieve evenly ripened grapes with concentrated flavours.
THE WINEMAKING PROCESS:
The wine underwent an extended maceration and was aged for 18 months in French oak, of which 37% was new. The balance was aged in twice and thrice-used French oak. The final blend includes a small proportion of additional varieties for added depth and complexity. The wine was bottled unfiltered, contributing greater texture and presence to the mid palate.
OUR TASTING NOTES:
Expressive flavours of raspberry and blackberry are complemented by blackcurrant and warm plum, underpinned by chocolatey nuances. The elegant and opulent palate is textured with plush tannins through to a smooth and velvety finish.
GRAPE VARIETY:
Cabernet Sauvignon 84%, Petit Verdot 6%, Petite Sirah 6%, Cabernet Franc 2%, Malbec 2%
| Weight | 1.2 kg |
|---|---|
| Dimensions | 7.5 × 7.5 × 30 cm |
| Country | USA |
| Region | California |
| Sub-region | Napa Valley |
| Producer / Winery | Raymond Vineyards |
| Winemaker | Stephanie Putman |
| Style | Red Wine |
| Grape Variety | Cabernet Franc, Cabernet Sauvignon, Malbec, Petit Verdot, Petite Sirah |
| Vintage | 2021 |
| Alcohol % (ABV) | 14.5% |
| Body Value (A being light-bodied, E being full-bodied) | D |
| Residual Sugar | 2.8 g/L |
| Contains Sulphites | Yes |
| Format Available | 75cl |
| Vegetarian | |
| Vegan | |
| Milk | No |
| Eggs | Yes |
| Organic | No |
| Biodynamic | No |
| Closure | Agglomerated Cork |
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£53.96
Fairly priced. Expertly sourced. Always stored in perfect condition.
UK delivery £7.95.
3-5 working days.
Free on orders over £120.
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