Andrea di Pec is a small, quality-focused wine producer based in Friuli, north-eastern Italy. Andrea di Pec works with a clear focus on expressing local grape varieties and the distinctive character of the region.

The vineyards lie in Friuli’s rolling hills, where marl and sandstone soils play a key role. These conditions help retain freshness while allowing wines to develop texture and depth. Friulano, Pinot Grigio, and other regional varieties sit at the heart of the range.

At Andrea di Pec, vineyard work remains hands-on and thoughtful. The winery favours gentle winemaking and careful handling of the fruit. This approach preserves balance and allows each wine to reflect its origin.

Today, wines from Andrea di Pec show purity, clarity, and a strong sense of place. The style suits food well and highlights Friuli’s reputation for elegant, characterful wines.

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