Raymond Vineyards – Chardonnay ‘R Collection’, California – 2023

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£18.34

SKU 55255231 Categories , ,

Bright aromas of pear, pineapple and tropical fruit are followed by creamy notes of vanilla and honeysuckle, rich and smooth.

ABV:

13.5%

Vintage:

2023

Size:

75cl

Dry

Sweet

Country

USA

Region

California

Sub-Region

California

Producer / Winery

Raymond Vineyards

Grape Variety

Chardonnay

Style

White Wine

Winemaker

Stephanie Putman

Closure

Twintop

Other Classifications

Suitable for
Vegetarians

Suitable for
Vegans

Contains
Egg

Contains
Milk

Contains
Sulphites

No
Sulphites

Organic
Wine

Biodynamic
Wine

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ABOUT THE PRODUCER:
Raymond Vineyards, founded in 1970, is one of the Napa Valley’s pioneering estates. The Raymond family arrived in Napa in 1933 and have become deeply connected to the valley’s winemaking origins. In 1970, they established a 36-hectare estate in Rutherford, which now comprises 121 hectares in Rutherford, St. Helena and Jameson Canyon. Raymond’s Rutherford and St. Helena estate vineyards are certified organic and biodynamic; and 100% of the winery’s power comes from renewable solar energy. They are certified by Napa Green and the California Sustainable Winegrowing Alliance. Five generations of the Raymond family have created a Napa icon, with an enduring reputation for elegant wines with a beautiful balance of finesse, opulence and complexity.

ABOUT THE VINEYARD:
The R Collection Chardonnay is sourced from the finest North and Central Coast vineyards throughout California, with each area adding a unique layer into the overall taste profile. The vines are planted in gravel soils overlaid with alluvial layers, which provides the vines with good drainage. The grapes are ripened by the afternoon sun but the mornings and evenings are spent in fog with cool, marine breezes ultimately helping to evenly ripen the grapes. This area is ideal for producing Chardonnay with bright acidity and creamy, citrus flavours. Ecological cultivation and sustainable farming are of paramount importance and the vines are certified by Napa Green, Fish Friendly Farming and the California Sustainable Winegrowing Alliance.

THE WINEMAKING PROCESS:
Minimal intervention winemaking techniques were used to allow the true Californian terroir to shine through. Primarily fermented in stainless steel tanks to preserve the freshness and varietal characteristics of the Chardonnay grape, a small proportion was fermented in oak to add subtle complexity. It underwent partial malolactic conversion which developed a creamy texture, while retaining balancing acidity.

OUR TASTING NOTES:
The fresh, floral nose opens with bright citrus notes complemented by a touch of honeysuckle. Crisp, with tangy citrus notes on the exquisitely balanced palate, this creamy Chardonnay is smooth on the finish.

GRAPE VARIETY:
Chardonnay 100%.

PLEASE NOTE: The technical information on this wine is correct to the best of our knowledge at the time of publication. This information and bottle images may be subject to change according to vintage.

Description

- SHARE -

 

ABOUT THE PRODUCER:
Raymond Vineyards, founded in 1970, is one of the Napa Valley’s pioneering estates. The Raymond family arrived in Napa in 1933 and have become deeply connected to the valley’s winemaking origins. In 1970, they established a 36-hectare estate in Rutherford, which now comprises 121 hectares in Rutherford, St. Helena and Jameson Canyon. Raymond’s Rutherford and St. Helena estate vineyards are certified organic and biodynamic; and 100% of the winery’s power comes from renewable solar energy. They are certified by Napa Green and the California Sustainable Winegrowing Alliance. Five generations of the Raymond family have created a Napa icon, with an enduring reputation for elegant wines with a beautiful balance of finesse, opulence and complexity.

ABOUT THE VINEYARD:
The R Collection Chardonnay is sourced from the finest North and Central Coast vineyards throughout California, with each area adding a unique layer into the overall taste profile. The vines are planted in gravel soils overlaid with alluvial layers, which provides the vines with good drainage. The grapes are ripened by the afternoon sun but the mornings and evenings are spent in fog with cool, marine breezes ultimately helping to evenly ripen the grapes. This area is ideal for producing Chardonnay with bright acidity and creamy, citrus flavours. Ecological cultivation and sustainable farming are of paramount importance and the vines are certified by Napa Green, Fish Friendly Farming and the California Sustainable Winegrowing Alliance.

THE WINEMAKING PROCESS:
Minimal intervention winemaking techniques were used to allow the true Californian terroir to shine through. Primarily fermented in stainless steel tanks to preserve the freshness and varietal characteristics of the Chardonnay grape, a small proportion was fermented in oak to add subtle complexity. It underwent partial malolactic conversion which developed a creamy texture, while retaining balancing acidity.

OUR TASTING NOTES:
The fresh, floral nose opens with bright citrus notes complemented by a touch of honeysuckle. Crisp, with tangy citrus notes on the exquisitely balanced palate, this creamy Chardonnay is smooth on the finish.

GRAPE VARIETY:
Chardonnay 100%.

Additional information

Weight 1.2 kg
Dimensions 7.5 × 7.5 × 30 cm
Country

USA

Region

California

Sub-region

California

Producer / Winery

Raymond Vineyards

Winemaker

Stephanie Putman

Style

White Wine

Grape Variety

Chardonnay

Vintage

2023

Alcohol % (ABV)

13.5%

Dry/Sweet Value (1 being dry, 7 being very sweet)

2

Residual Sugar

2.5 g/L

Contains Sulphites

Yes

Vegetarian

Vegan

Milk

No

Eggs

No

Organic

No

Biodynamic

No

Format Available

75cl

Closure

Twintop

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£18.34

SKU 55255231 Categories , ,