Chateau de Campuget – Syrah Grenache Rose ‘Le Campuget’, Vin de Pays du Gard – 2023
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An enticing aroma of fresh strawberries and cream complemented by a fresh and spicy flavour.
ABV:
13%
Vintage:
2023
Size:
75cl
Dry
Sweet
Country
France
Region
Languedoc
Sub-Region
VdP du Gard
Producer / Winery
Chateau de Campuget
Grape Variety
Grenache / Garnacha, Syrah
Style
Rose Wine
Winemaker
Christophe Dhennin, Franck Lin Dalle
Closure
Screwcap
Other Classifications
Suitable for
Vegetarians
Suitable for
Vegans
Contains
Egg
Contains
Milk
Contains
Sulphites
No
Sulphites
Organic
Wine
Biodynamic
Wine
PRODUCER NOTE:
Château de Campuget was established in 1942 and is a top quality estate near Nîmes, which is steeped in history. The Château itself was built in 1753 and at the same time the first vines were planted, prompting the ‘1753’ range of wines which mark this historic date. Now in the hands of winemaker Franck-Lin Dalle, who is the third generation of his family to run the estate, the fusion of tradition and progression unites in the cellars where Franck-Lin deftly crafts wines with integrity, finesse and a wonderful expression of terroir from a wide range of traditional Rhône varieties. In 2019, Château de Campuget was certified as Haute Valeur Environmentale, which officially recognises the environmental performance of winegrowers, including biodiversity conservation, plant protection strategies, managed fertiliser use and water resource management.
VINEYARD:
The Vineyard is situated 15 kilometres south of Nîmes, near the village of Manduel, in the heart of the ‘Appellation d’Origine Protégée’ the Costières de Nîmes. The average age of the vines is approximately 25 years. The main characteristic of the vineyard is the soil, which is formed of ‘gress’, an accumulation of rounded pebbles that have been deposited by the overflowing Rhône River thousands of years ago. These pebbles allow the vines to grow in the best possible conditions and due to this natural soil filter; the vine’s roots can easily draw the necessary water for their growth. The vines also benefit from the Mediterranean sunshine, which bring the grapes to perfect maturity and allows them to be picked at maximum phenolic maturity in early September.
WINEMAKING:
The two varieties were harvested at optimal maturity and the grapes from each variety were pressed and vinified separately. Cool fermentation took place at controlled temperatures with selected yeasts to preserve the purity of fruit flavours. The wines were then artfully blended to make this cuvée.
TASTING NOTE:
A delicate pale pink rosé with enticing aromas of fresh wild strawberries and hints of grapefruit. Refreshing with a persistent finish, completed by subtle hints of nectarine. Simply delicious.
GRAPE:
Grenache 70%, Syrah 30%.
COUNTRY:
France
REGION:
Languedoc
SUB-REGION:
Vin de Pays du Gard
PLEASE NOTE: The technical information on this wine is correct to the best of our knowledge at the time of publication. This information and bottle images may be subject to change according to vintage.
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