Andeluna – Chardonnay ‘1300’, Uco Valley – 2023

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£13.94

SKU 58556231 Categories , , ,

A refreshing, unoaked Chardonnay showing lime, white peach and dried apricot characters through to a lively finish.

ABV:

14%

Vintage:

2023

Size:

75cl

Dry

Sweet

Country

Argentina

Region

Mendoza

Sub-Region

Uco Valley

Producer / Winery

Andeluna

Grape Variety

Chardonnay

Style

White Wine

Winemaker

Manuel Gonzalez

Closure

Screwcap

Other Classifications

Suitable for
Vegetarians

Suitable for
Vegans

Contains
Egg

Contains
Milk

Contains
Sulphites

No
Sulphites

Organic
Wine

Biodynamic
Wine

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ABOUT THE PRODUCER:
Founded in 2003, Andeluna produces premium mountain wines from their 70 hectare vineyard situated at an elevation of 1,300 metres in the rocky terroir of Gualtallary, Tupungato in the Uco Valley, Mendoza. By night, the moon can be seen illuminating the magnificent Andes Mountains nearby and the winery has been named after this stunning scene. The vineyard is managed using sustainable practices and in 2015 the entire vineyard was soil mapped with cultivation methods adapted accordingly. Winemaker, Manuel Gonzalez (previously Head Winemaker at Pulenta Estate and Chief Oenologist at Trivento) works alongside Andeluna’s wine consultant Hans Vinding Diers, together they use minimal intervention to create outstanding wines which have propelled this producer into the global spotlight in a very short space of time.

ABOUT THE VINEYARD:
The grapes were grown in vineyards located in Tupangato, at over 1,300 metres above sea level. The area is characterised by its wide diurnal temperature range, which produces grapes with a great intensity of colour and a distinctive aromatic expression. The vineyards are adequately irrigated through a drip management system, which provides exactly the right amount of water needed by the plant. Canopy management in the vineyard controls yields and produces small, concentrated berries with the perfect amount of sun exposure. The vines are grown in alluvial, sandy soils and are manually harvested once the grapes have reached optimum maturity levels. The vineyard is cultivated organically.

THE WINEMAKING PROCESS:
The berries were selected by hand prior to vinification. Fermentation took place in stainless steel tanks, using selected yeasts, at temperatures maintained at approximately 14°C. This wine did not go through malolactic conversion and was made in an unoaked style to retain the purity of fruit and refreshing character.

OUR TASTING NOTES:
A refreshing, unoaked cool climate Chardonnay showing pineapple and pear characters. The palate is crisp and precise with an intense flavour and a mineral finish.

GRAPE VARIETY:
Chardonnay 100%.

PLEASE NOTE: The technical information on this wine is correct to the best of our knowledge at the time of publication. This information and bottle images may be subject to change according to vintage.

Description

- SHARE -

 

ABOUT THE PRODUCER:
Founded in 2003, Andeluna produces premium mountain wines from their 70 hectare vineyard situated at an elevation of 1,300 metres in the rocky terroir of Gualtallary, Tupungato in the Uco Valley, Mendoza. By night, the moon can be seen illuminating the magnificent Andes Mountains nearby and the winery has been named after this stunning scene. The vineyard is managed using sustainable practices and in 2015 the entire vineyard was soil mapped with cultivation methods adapted accordingly. Winemaker, Manuel Gonzalez (previously Head Winemaker at Pulenta Estate and Chief Oenologist at Trivento) works alongside Andeluna’s wine consultant Hans Vinding Diers, together they use minimal intervention to create outstanding wines which have propelled this producer into the global spotlight in a very short space of time.

ABOUT THE VINEYARD:
The grapes were grown in vineyards located in Tupangato, at over 1,300 metres above sea level. The area is characterised by its wide diurnal temperature range, which produces grapes with a great intensity of colour and a distinctive aromatic expression. The vineyards are adequately irrigated through a drip management system, which provides exactly the right amount of water needed by the plant. Canopy management in the vineyard controls yields and produces small, concentrated berries with the perfect amount of sun exposure. The vines are grown in alluvial, sandy soils and are manually harvested once the grapes have reached optimum maturity levels. The vineyard is cultivated organically.

THE WINEMAKING PROCESS:
The berries were selected by hand prior to vinification. Fermentation took place in stainless steel tanks, using selected yeasts, at temperatures maintained at approximately 14°C. This wine did not go through malolactic conversion and was made in an unoaked style to retain the purity of fruit and refreshing character.

OUR TASTING NOTES:
A refreshing, unoaked cool climate Chardonnay showing pineapple and pear characters. The palate is crisp and precise with an intense flavour and a mineral finish.

GRAPE VARIETY:
Chardonnay 100%.

Additional information

Weight 1.2 kg
Dimensions 7.5 × 7.5 × 30 cm
Country

Argentina

Region

Mendoza

Sub-region

Uco Valley

Producer / Winery

Andeluna

Winemaker

Manuel Gonzalez

Style

White Wine

Grape Variety

Chardonnay

Vintage

2023

Alcohol % (ABV)

14%

Dry/Sweet Value (1 being dry, 7 being very sweet)

2

Residual Sugar

1.4 g/L

Contains Sulphites

Yes

Vegetarian

Vegan

Milk

No

Eggs

No

Organic

No

Biodynamic

No

Format Available

75cl

Closure

Screwcap

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£13.94

SKU 58556231 Categories , , ,